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Price: 5.85 GBP
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Spiced Rum Cocktail 71% Dark Chocolate | Nicolas Spiced Rum
This chocolate bar is made from cocoa beans grown on the foothills of the Rwenzori mountains in Uganda. We soaked them in a blend of rums fermented, distilled and spiced in Exeter by Two Drifters Distillery. The result is a boozy, fruity and mildly spiced dark chocolate which showcases the cacao and the rum equally. Ingredients: Cocoa beans, unrefined cane sugar, cocoa butter, rum. 50g
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Product information, including title, description, and images, is sourced/provided by our affiliate partner, Winebuyers.
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