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Price: 39.54 GBP
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Terra Del Barolo Reserva
Terre del Barolo Barolo Riserva is a classic, traditionally crafted Nebbiolo aged into a powerful, structured, and aromatic Barolo. Below is a fully grounded, citation‑supported profile combining tasting notes, awards, and the historical background of the Terre del Barolo cooperative. Concise Takeaway A complex, powerful Barolo Riserva showing strawberry, sour cherry, clove, white pepper, forest floor, leather, and dried rose, with pronounced tannins, long ageing potential, and a heritage rooted in a historic 1958 Langhe cooperative. Full Tasting Notes Appearance Deep ruby colour with notable concentration, typical of long-aged Nebbiolo. Aromatics Strawberry & sour cherry — bright red fruit core. Clove & white pepper — classic spice notes from long ageing. Forest floor & earthy tones — mushroom, leather, and undergrowth. Dried rose & potpourri — signature Nebbiolo florality. Graphite & lavender — subtle mineral and herbal lift. Palate Dry, powerful, and high‑intensity flavour expression. Pronounced tannins with a firm, traditional Barolo structure. Red fruit (cherry, strawberry), black fruit (plum, blackberry). Oaky notes — tobacco, dark chocolate, vanilla. Spices — anise, eucalyptus, pepper. Earthy depth — leather, mushroom, forest floor. Finish Long, savoury, and persistent, with lingering red fruit, spice, and earthy complexity. (Inference based on tasting profile and Riserva ageing requirements.) Winemaking & Style 100% Nebbiolo, aged extensively in oak as required for Barolo Riserva. Traditional techniques: extended maceration and long barrel ageing, producing complexity and firm tannins. Vineyards benefit from optimal sun exposure and well‑drained soils, contributing to concentration and aromatic intensity. Awards & Critical Reception While awards vary by vintage, Terre del Barolo wines consistently receive strong recognition: Barolo DOCG 2017 — Silver Medal, IWSC. Barolo DOCG 2017 — 92 points, James Suckling. Barolo DOCG 2015 — Awarded by Guida Bio. Nebbiolo d’Alba 2018 — Awarded by Guida Bio. History of Terre del Barolo Founded in 1958 in Castiglione Falletto, at the heart of the Barolo region. A cooperative representing all 11 Barolo communes and 300+ grower families. Created during a period when many farmers were abandoning the land; the cooperative preserved local viticulture and helped bring Barolo to global prominence. Known for combining traditional Langhe winemaking with modern quality standards and sustainability certifications. Boutique‑Retail Description Terre del Barolo Barolo Riserva is a powerful, classically structured Nebbiolo from one of the Langhe’s most historic cooperatives. Deep ruby in the glass, it opens with lifted aromas of strawberry, sour cherry, clove, white pepper, dried rose, and forest floor, layered with hints of graphite, lavender, and leather. The palate is dry, intense, and firmly tannic, delivering a tapestry of red and black fruits, tobacco, dark chocolate, and earthy spice, all carried by Nebbiolo’s signature acidity. Long ageing in oak and bottle brings harmony and depth, culminating in a long, savoury finish with lingering florals and spice. A true expression of traditional Barolo craftsmanship — elegant, complex, and built for ageing. Food Pairing Beef (braised, roasted) Lamb Game (venison, boar) Mushroom dishes Aged cheeses
Product information updated: 31 Oct 2026
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Product information, including title, description, and images, is sourced/provided by our affiliate partner: Winebuyers.
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